The Art of Eating Right: Build a Balanced Plate

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The Art of Eating Right: Build a Balanced Plate

About Course

Healthy nutrition: accessible and simple. A quality life is not a collection of frames and restrictions. This is a rational approach to everything – sports, lifestyle, bad habits, and most importantly – nutrition. The purpose of this course is to share scientifically reliable knowledge about proper nutrition. You will always have the opportunity to resort to the book on which this course is based. If you do your homework, then after completing all the lessons and the final test, you will receive a certificate of completion of the course.

What Will You Learn?

  • Healthy eating
  • 6 weeks 2 hours
  • Basic course on healthy eating
  • Completing training assignments on the topics of the course lessons

Course Content

Lesson 1: Introduction to Nutrition Science: What is the curriculum about

  • Introduction to Nutritional Science: What is this curriculum about

Lesson 2: What is healthy eating: food “living” and “dead”. Food and genes

Lesson 3: Your Pocket Nutritionist – NutriSteppe App

Lesson 4: How food is digested – from start to finish

Lesson 5: Nutrients

Lesson 6: Nutrition and Disease in the Modern World

Lesson 7: How to fight excess weight with NutriSteppe

Lesson 8: Popular diets: how to make the right choice?

Lesson 9: Microbes are our friends: about probiotics and prebiotics

Lesson 10: About Food Safety

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